2006-07-12

From Mahvalicious

Lay skinless boneless chicken breasts in a crockpot (about 4 or so depending on size)
Top each with a slice of Swiss cheese. I sometimes use pepperjack for a little more zing
Mix a can of cream soup with 1/4 cup white wine and pour over chicken
Mix 1 cup of stove top dressing mix with 1/4 cup melted butter and sprinkle over the chicken mixture
Turn your crockpot onto high for 3 hrs or low fo4 5-7 hrs and go have fun.